Dinner Menu
Starters
Smoked Chicken Stuffed Jalapenos
four smoked chicken stuffed, tempura battered, fried jalapenos with a chipotle remoulade and ranch dressing.
$13
Spinach & Artichoke Dip
baked fresh spinach and artichoke hearts in a garlic white wine cheese sauce served with crostini.
$13
Shrimp Cocktail
four jumbo gulf shrimp served with cocktail sauce.
$13
Sausage Crisp
fried golden pastry, stuffed with polish sausage, big eye swiss, dijon mustard with a creamy horseradish sauce.
$13
Loaded Potato Skins
4 jumbo baked potato skins loaded with butter, bacon, cheese, and chives served with a side of sour cream.
$13
Soups | Salads
Dressing: Creamy Pepper Garlic, Lime Cilantro Vinaigrette, Caesar, Ranch, Bleu Cheese
SHRIMP BISQUE
$9
FRENCH ONION
$9
CAESAR SALAD
$12
BACON BLUE WEDGE SALAD
$12
CHESS CLUB HOUSE SALAD
$12
Sharable Sides
SHRIMP FRIED RICE
$13
CRISPY BRUSSEL SPROUTS WITH BACON & PARM
$13
ROASTED JALAPENO MAC & CHEESE
$13
ASPARAGUS WITH HOLLANDAISE
$13
CREAMED SPINACH
$13
STEAK FRIES
$13
LOADED BAKED POTATO
$13
AU GRATIN POTATO
$13
Steaks | Chops
all steaks are hand-cut prime choice beef topped with steak butter.
8OZ FILET
$34
14OZ NY STRIP
$43
16OZ RIBEYE
$51
14OZ HELENA BLEU NY STRIP
broiled with bleu cheese
$49
16OZ PITTSBURG RIBEYE
pepper-encrusted, seared, and served rare
$55
20OZ PORTERHOUSE SIZZLER
$65
TWO 6OZ PORK CHOPS
$26
SURF & TURF
4oz filet and four jumbo grilled shrimp
$29
Fish
PISTACHIO ENCRUSTED SEA BASS
with citrus butter.
$39
SESAME SEARED TUNA STEAK
with spicy sweet Thai sauce.
$24
BLACKENED SNAPPER
with crab & hollandaise.
$29
HERB ENCRUSTED SALMON
with shrimp sauce
$24
FRIED SHRIMP
with cocktail & basil tartar sauces.
$21
Poultry
PARMESAN ENCRUSTED CHICKEN FRANCESE
with crab, asparagus & hollandaise.
$26
GRILLED CHICKEN BREAST
topped with herb butter.
$19
Chicken Florentine
with spinach & assorted cheeses baked in a puff pastry
$29
Dessert
CARAMEL PECAN ICE CREAM PIE
$12
CHOCOLATE CAKE
$12
TEXAS PRALINE CHEESECAKE
$12
RUM BREAD PUDDING
$12
CRÈME BRULE
$12